Fresh Mango Salad

Ingredients

• 1 Fresh Avocado

• Half Ripe Lime

• 8 Medium Sized Basil Leaves

• 1/4 Teaspoon of Salt

• 1/4 Teaspoon of Chili Powder

• Dash of nutmeg

Directions:

Fresh mango, pealed and cut into small cubes. Fresh avocado, pealed and cut into small cubes. Half ripe lime squeezed into a small mixing bowl with cubed fruit. 8 medium sized basil leaves chopped finely. 1/4 teaspoon salt, 1/4 teaspoon chili powder, dash of nutmeg. Mix ingredients together gently. Add extra chili powder to taste.

Let sit 5-15 minutes in the fridge.

Serve as a garnish or dip.

Serves 2-4

Pairing:

2021 Rosé of Cabernet Franc

Alexander Valley, Sonoma County.